white anchovy, crispy caper breadcrumbs, pecorino

Wood Grilled Bistro Steak, Corn, Egg, Tomato, Gorganzola, Potatoes, Dijon Vinaigrette.

Feta, Peach, Sunflower Seeds, Peach Vinaigrette.

Corn, Egg, Tomato, Gorganzola, Potatoes, Dijon Vinaigrette.

Grilled Flatebread, Crudite, Olives, Feta

Whipped Ricotta, Fennel Sausage, and Pickled Peppers.

Red Sauce, Pulled Burrata, Basil, Fresno Chiles, Balsamic Reduction

arugula, tomato, pickled red onion, lemon tahini, sesame seed bun

Fried Chicken, Texas Toast, Chili Oil, Spicy Mayo

Seared Tuna, Kimchi, Masago, Sweet Chili Sauce,

Two 4oz Patties, Griddled Onions, American Cheese, Comeback Sauce, Lettuce, Tomato

thick-cut bacon, pickled green tomato, arugula, wood grilled sourdough

Anson Mills grits, Shrimp Velouté, BBQ-Spiced Mushrooms, Green Tomato Relish

Cowboy Butter & House-Seasoned Fries

Cowboy Butter & House Fries

Served A La Mode with Chocolate & Caramel Drizzle

Basque Style Cheesecake with Seasonal Fruit and Whipped Cream